Updated: 08.04.2024

Ceramic knife test & comparison 2024: The best products in direct comparison

Ceramic knife in detail: What makes test winners different from other products?

Ceramic knives are becoming increasingly popular in the kitchen. This is because they are particularly sharp and durable. Compared to knives made of stainless steel, ceramic knives have a particularly smooth and hard surface that makes cutting ingredients easier. In addition, they are lighter and handier than other knives. Another advantage: ceramic is resistant to corrosion and discoloration, which guarantees hygienic processing of the ingredients. Whether fruit, vegetables, meat or fish - with a ceramic knife you can cut easily and without great effort.
Illustration
Best recommendation
Ceramic knife Ankway set with blade protection, 4 pieces
Price-performance winner
Ceramic knife Amefa AUENTHAL, 10 cm blade length
Ceramic knife Tefal K15302 Ingenio ceramic chef's knife 16 cm
Ceramic knife GRÄWE set, sharp, 3-piece knife set
Ceramic knife KYOCERA Kitchen Products, GEN Series, 11 cm
Ceramic knives Weisenstein & Emrich set, 3 knives and 1 peeler
Ceramic knives Jeslon Set 4 pieces, with protective cover
Ceramic knives SILBERTHAL set black, 4 ceramic kitchen knives
Ceramic knife Ballery Set, 4-piece knife
Ceramic knife GRÄWE ceramic chef's knife 15 cm blade
Ceramic knives Rosenstein & Söhne knife set: set of 3
Model Ceramic knife Ankway set with blade protection, 4 pieces Ceramic knife Amefa AUENTHAL, 10 cm blade length Ceramic knife Tefal K15302 Ingenio ceramic chef's knife 16 cm Ceramic knife GRÄWE set, sharp, 3-piece knife set Ceramic knife KYOCERA Kitchen Products, GEN Series, 11 cm Ceramic knives Weisenstein & Emrich set, 3 knives and 1 peeler Ceramic knives Jeslon Set 4 pieces, with protective cover Ceramic knives SILBERTHAL set black, 4 ceramic kitchen knives Ceramic knife Ballery Set, 4-piece knife Ceramic knife GRÄWE ceramic chef's knife 15 cm blade Ceramic knives Rosenstein & Söhne knife set: set of 3
Details
Brand Arrival amefa Tefal Gräwe Kyocera Kitchen Products Weisenstein & Emrich Jeslon Silberthal ballery Gräwe Rosenstein & sons
Result
The Best productscoreprice.com1,5Very good!ceramic Knives
Price-value for moneyscoreprice.com1,6goodceramic Knives
TOP Productsscoreprice.com1,7goodceramic Knives
TOP Productsscoreprice.com1,8goodceramic Knives
TOP Productsscoreprice.com1,9goodceramic Knives
TOP Productsscoreprice.com2,0goodceramic Knives
TOP Productsscoreprice.com2,1goodceramic Knives
TOP Productsscoreprice.com2,3goodceramic Knives
TOP Productsscoreprice.com2,4goodceramic Knives
TOP Productsscoreprice.com2,5goodceramic Knives
TOP Productsscoreprice.com2,6Satisfyingceramic Knives
Material of the blade Ceramics Ceramics Ceramics Ceramics Ceramics Ceramics Ceramics Ceramics Ceramics Ceramics Ceramics
Number of knivesPrice per knife €44,57 per knife €15,84 per knife €128,35 per knife €37,97 per knife €139,90 per knife 3 €8,33 per knife €45,50 per knife 4 €12,49 per knife €44,50 per knife €112,90 per knife €36,00 per knife
stainless
dishwasher safe
Length of the blade 7,6 cm, 10 cm, 12 cm, 15 cm 10 cm 16 cm 7,6, 12,5, 15 cm 11 cm 7,5 to 15 cm 7,5 cm, 10 cm, 13 cm, 15 cm 7 to 15 cm 7,5 cm, 1 cm, 13 cm, 15 cm 15 cm Cm 8, 10,5 cm 13 cm
Regrinding rarely necessary
smooth finish
Use universal universal universal universal fruit and vegetables universal universal universal universal universal universal
color of the blade Black White White White White White White Black White White White
handle material Plastic Oak wood Plastic Plastic Plastic Plastic Plastic Plastic Plastic Plastic Plastic
Benefits
  • versatile knife
  • particularly sharp
  • Fits comfortably in your hand
  • incl. peeler
  • case and gift box
  • particularly sharp
  • noble handle made of oak wood
  • including case
  • including case
  • particularly sharp
  • versatile knife
  • especially easy
  • particularly sharp
  • particularly high quality
  • High-performance ceramic blade
  • Set consisting of peeler and protective cap
  • Fits comfortably in your hand
  • particularly sharp
  • including scabbard
  • colored handles
  • versatile knife
  • Fits comfortably in your hand
  • also available with white blade
  • very sharp
  • including peeler
  • including storage box
  • Fits comfortably in your hand
  • very sharp
  • very sharp
  • good workmanship
to offer to offer to offer to offer to offer to offer to offer to offer to offer to offer to offer to offer

The best ceramic knives in the test & comparison:
Choose your test winner from our top recommendations.

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Before purchasing a ceramic knife, please note the following recommendations: Important purchasing advice and useful tips for making an informed decision
We have put together all the essential information for you to make your decision to buy a ceramic knife easier.

At a glance
  • Ceramic knives are a popular alternative to traditional steel knives. They are particularly light and sharp, which enables high precision when cutting. Ceramic knives are also more hygienic as they have no porosity and therefore do not absorb odors or bacteria.
  • Another benefit of ceramic knives is that they stay sharp longer than steel knives due to their hardness. However, they are also more brittle and can break if used improperly. For this reason, ceramic knives should always be handled with care and not used on hard objects or bones.
  • Ceramic knives come in a variety of styles, such as a mixed set of different sizes, or as a single knife in specific shapes like santoku or bread knife. For optimal care, ceramic knives should be cleaned by hand with a soft sponge and can then be used for years with practically no maintenance.
ceramic Knives

The ultimate ceramic knife - cut sharply and precisely

ceramic Knives are a popular choice in the kitchen when it comes to achieving sharp and precise cuts. With the GEN series of ceramic knives we offer you the ultimate ceramic Knives-Experience. This Knives are characterized by their extreme sharpness, their chic design and their durable blade, which is made of high-quality, high-tech material.

Our ceramic Knives of the GEN series are germ-free, odorless and tasteless and keep your Food fresher for longer. The hand-ground blades allow precise cuts, while the ergonomically designed handle ensures maximum comfort when cutting. In addition, our ceramic knives are easy to clean and dishwasher safe.

Discover the benefits of ceramic knives and get your ultimate ceramic knife set from our GEN series today.

Important:

  • Ceramic knives are extremely sharp and allow for precise cuts.
  • The ceramic blades are germ-free, odorless and tasteless.
  • Hold ceramic knife Food fresh longer.
  • The GEN series offers sharp ceramic knives with a chic design and ergonomic handle.
  • Our ceramic knives are durable, easy to clean and dishwasher safe.

Amazon's insider tip for easy and sharp cutting experiences: Discover the advantages of ceramic knives for precise cuts in the kitchen!

Amefa AUENTHAL ceramic knife, 10 cm blade length, white ceramic blade, extremely sharp, ergonomic black handle, included...
  • CERAMIC KNIFE: Knife blade made of high-strength white ceramic.
  • SOFT HANDLE: Ergonomic softouch handle made of plastic.
  • EXTREMELY SHARP: The slicer is very sharp. High edge retention.

Advantages of ceramic knives

Ceramic knives offer a variety of benefits that make them a great choice for the cuisine make. Here are some of the key benefits of high-quality ceramic knives:

  • Germ-free and odorless: Ceramic knives are non-porous and therefore do not absorb odors or flavors from food. This means that they always remain fresh, tasteless and do not compromise the quality of your ingredients.
  • Extreme sharpness: Ceramic knives are known for their exceptional sharpness. The hand-sharpened blades are precise and allow you to cut food effortlessly.
  • Durable and corrosion-free: Thanks to the high-quality, high-tech material from which ceramic knives are made, they are hard and corrosion-free. This means they stay sharp longer than regular metal-based blades and require less sharpening.
  • Easy cleaning: Ceramic knives are easy to clean and can be easily cleaned by hand or in the dishwasher. They are insensitive to oils, acids and salts, making care and maintenance easy and convenient.

Whether you are a professional chef or an amateur chef, high quality ceramic knives offer you the tools you need for precise and efficient cuts. With their sharp blade and long-lasting sharpness, they are an investment that will pay off in your kitchen.

Disadvantages of ceramic knives

Ceramic knives are undoubtedly sharp and precise kitchen tools, but they also have some disadvantages that should be taken into account:

  1. Susceptibility to breakage: Ceramic knives can be brittle and break, especially if dropped or used incorrectly. Therefore, they require careful handling to avoid damage.
  2. Limited uses: Ceramic knives are not suitable for heavy tasks such as opening cans or cutting bones. The blade can also break if it hits hard surfaces. It is therefore advisable to use other knives for this work.
  3. Price: Compared to steel knives, ceramic knives are often more expensive. This is mainly due to the high-quality materials and complex manufacturing technology required for their production.
  4. Sensitivity: Ceramic knives require a certain amount of care and caution when handling. They are more delicate than steel knives and can be easily damaged by improper handling.

Despite these drawbacks, ceramic knives are a popular choice for many cooking enthusiasts due to their exceptional sharpness, sterility, and long-lasting cutting performance.

Various ceramic knives in the GEN series

The GEN series of Kyocera offers a variety of ceramic knives including the paring knife, the utility knife, the mini santoku knife, the

ceramic Knives

Light and handy: Discover the lightweight and ergonomic design of ceramic knives that allows for effortless cutting.

Tomato knife, the cutting knife, the Santoku knife, the Nakiri knife, the Chef's knife and the cutting knife. Each Knife has a specific blade length and a specific purpose. They are all made from ultra-light high-tech material and have a plastic handle.

The various ceramic knives in the GEN series offer a wide selection for different kitchen requirements. The Paring knife with a blade length of 7,5 cm is perfect for peeling fruit and vegetables. The all-purpose knife with a blade length of 11 cm is versatile and is suitable for cutting meat, vegetables and much more.

The mini santoku knife tomato knife and the cutting blade each offer specialized functions. The Mini Santoku with a blade length of 11,5 cm is ideal for chopping, cutting and chopping ingredients. The tomato knife with a blade length of 12,5 cm allows effortless cutting of tomatoes and other soft foods. The cutting knife with a blade length of 13 cm is perfect for cutting meat and vegetables.

More knives in the GEN series

  • Santoku knife (14 cm): Perfect for cutting, chopping and weighing ingredients.
  • Nakiri knife (15 cm): Ideal for cutting vegetables and herbs.
  • Santoku knife (16 cm): Versatile knife for various cutting tasks.
  • Chef's knife (18 cm): Ideal for precise cutting, chopping and weighing.
  • Cutting knife (18 cm): Perfect for cutting meat and vegetables.
  • Chef's knife (20 cm): Large knife for various cutting tasks.

All knives in the GEN series are characterized by their high sharpness, durability and lightness Weight out of. With the ceramic knives from the GEN series Kyocera have the right tools for professional cutting in your kitchen.

High performance ceramic blades in the Kyocera GEN series

The Kyocera GEN series offers high-performance ceramic blades that are made from a high-quality, high-tech material. These blades are extremely hard and corrosion-free, giving them exceptional durability. The flexible and break-resistant material ensures a long service life for the blade and enables precise cuts. Compared to metal-based blades, the ceramic blades of Kyocera sharper and retain their sharpness longer. This means less regrinding is required and the Knives stay sharp for significantly longer.

The high-performance ceramic blades of the GEN series are insensitive to oils, acids and salts. This makes them ideal for use in the kitchen as they will not rust or corrode. In addition, the blades can be easily cleaned in the dishwasher, making the care and maintenance of the knives easier. The GEN series offers a variety of knives with different blade lengths to meet individual kitchen needs.

The high-performance ceramic blades Kyocera GEN series make extremely sharp, durable and insensitive to oils, acids and salts. They offer high edge retention and enable precise cuts. With the ceramic knives from the GEN series from Kyocera you get professional tools for the kitchen that make cooking and preparing food easier.

Ergonomically shaped handles for comfortable working

An important factor when choosing ceramic knives is the ergonomically shaped handle, which ensures comfortable and fatigue-free work. With Kyocera's GEN series ceramic knives, we know how important it is that you feel comfortable when cutting and preparing your dishes.

Our ceramic knives have handles that fit perfectly in the hand and offer ideal balance and weight distribution. This enables precise control when cutting. We use a special material for the handles that is insensitive to oils, acids, juices and salts. That's how it stays Handle beautiful and hygienic for longer. In addition, ours are Handles dishwasher safe and lightweight to clean, which makes it easier to care for the knives.

Ergonomically shaped handles for comfortable working

The ergonomically designed handle of our ceramic knives is a combination of functionality and aesthetics. Not only does it ensure a comfortable grip, but it also gives the knife an attractive look. With our GEN series ceramic knives you can not only cut precisely and effortlessly, but also add a stylish accent to your kitchen.

At Kyocera we attach great importance to the fact that our ceramic knives are not only high quality and functional, but also have an attractive design. The ergonomically shaped Handles are the result of our years of experience and our commitment to quality and customer satisfaction.

Different materials and blade sizes of Kyocera ceramic knives

The Kyocera ceramic knives from the GEN series are characterized by their high-quality materials and different blade sizes. The blade of the

ceramic Knives

Rustproof and odorless: Find out why ceramic knives, unlike traditional steel knives, are rust-resistant and do not absorb odors or tastes.

Ceramic knife is made of high-performance ceramic (Z206), while the Plastic handle is manufactured. This high-tech material is extremely hard and corrosion-free, which ensures the knives have a long service life.

The GEN series includes different types of knives with individual blade lengths that meet different kitchen requirements. The paring knife has a blade length of 7,5 cm and is perfect for peeling fruit and vegetables. The all-purpose knife with a blade length of 11 cm is ideal for various cutting tasks. The 11,5 cm mini Santoku knife is particularly suitable for finer work such as cutting herbs or small vegetables. The tomato knife with a 12,5 cm blade has been specially developed for cutting tomatoes and other soft foods. The cutting knife has a blade length of 13 cm and is ideal for precise cuts. The Santoku knife is available in two versions, one with a 14 cm blade length and another with a 16 cm blade length. The Nakiri knife with a 15 cm blade is a traditional Japanese one paring knife and enables fine cuts. The chef's knife is available in two versions, one with an 18 cm blade length and another with a 20 cm blade length. These knives are suitable for cutting meat, vegetables and other ingredients in the kitchen.

Thanks to these different materials and blade sizes, the Kyocera GEN series The right ceramic knife for every requirement. Whether you want to peel fruit and vegetables, make precise cuts or cut larger pieces of meat, you'll find what you're looking for in this series Tools for your kitchen.

Quality on Amazon: The revolutionary sharpness of the ceramic knives - perfect for precise cutting of fruit, vegetables and much more!

Tefal K15302 Ingenio ceramic chef's knife 16 cm, white
  • Chef's knife with a durable ceramic blade that requires less sharpening
  • Handle: ergonomic white plastic handle (ABS)
  • Dishwasher safe

About Kyocera

Kyocera is a renowned manufacturer of high-quality ceramic knives. Since our founding in 1959, we have continuously specialized in the production of high-quality knives and have earned a reputation for our edge retention, sharpness and... elegant design made. Our GEN series ceramic knives offer the perfect combination of functionality and aesthetics.

As a leading manufacturer of ceramic knives, we rely on innovative technologies and materials to offer knives of the highest quality. Our ceramic blades are made of a high-quality, high-tech material that is extremely hard, corrosion-free and durable. The hand-sharpened blades are incredibly sharp and allow for precise cuts. The ergonomically shaped handle ensures a comfortable grip and fatigue-free work.

Our ceramic knives are not only functional, but also hygienic. They are germ-free, odorless and tasteless and keep food fresher for longer. In addition, they are easy to clean and dishwasher safe. At Kyocera, customer satisfaction is our top priority. Our ceramic knives are available at more than 9.000 retailers worldwide and we offer a satisfaction guarantee on our products.

Our commitment to quality and customer satisfaction

At Kyocera, our focus is on high-quality ceramic knives that impress with their quality and customer satisfaction. We are proud to offer a satisfaction guarantee on our products and ensure our customers are satisfied with their ceramic knives.

Our high-quality ceramic knives are made from a high-tech material that is extremely hard and corrosion-free. The hand-ground blades are particularly sharp and enable precise cuts. Thanks to their sterility and odorless properties, the knives keep food fresher for longer. In addition, our ceramic knives are more durable and sharper than metal-based blades.

Our customers are our top priority. Therefore, we strive to offer you the best possible quality and satisfaction. If you are still not satisfied with your ceramic knife, you can take advantage of our satisfaction guarantee. We will do everything we can to resolve any issues you may have and ensure you are completely satisfied with your purchase.

Why a ceramic knife?

Ceramic knives offer a variety of benefits that make them a useful addition to any kitchen. Here are some reasons why a ceramic knife is a good choice:

  1. Extreme sharpness: Ceramic knives have exceptional sharpness that allows for precise cuts. They are hand-sharpened and stay sharp longer than conventional knives.
  2. Germ-free blade: Thanks to the material of the blade, ceramic knives are germ-free. They do not absorb smells or tastes from food, ensuring healthy and fresh dishes.
  3. Longevity: Ceramic knives are made from a high-quality, high-tech material that is extremely hard and corrosion-free. This makes them more durable than knives with metal-based blades.
  4. Easy cleaning: Another advantage of ceramic knives is that they are easy to clean. They are dishwasher safe and can be easily cleaned by hand.

When choosing a knife for your kitchen, consider the many benefits of ceramic knives. Their extreme sharpness, germ-free blade, durability and easy cleaning make them a worthwhile investment.

Amazon and ceramic knives: the ideal combination of durability and sharpness for effortless cutting in the kitchen!

Discount
GRÄWE ceramic knife set, sharp, set of 3 knives, kitchen knife, paring knife and chef's knife made of ceramic - Cerahome series
  • 3-piece ceramic knife set. High-tech blades made of zirconia ceramic, handles made of non-slip plastic. Hygienic, odorless...
  • The GRÄWE ceramic knife set contains three high-quality ceramic knives with which you can do most cutting work in...
  • The ceramic knives are suitable for almost all common cutting jobs, are odorless and tasteless and...

Care and cleaning of ceramic knives

To maintain the sharpness of your ceramic knives, it is important to properly care for and clean them. Here are some tips to keep your knives in optimal condition:

  1. Hand Wash: Ceramic knives should be hand washed to avoid possible damage. Use warm water and mild dish soap to gently clean the blade.
  2. No abrasive cleaning supplies: Do not use harsh or abrasive cleaners or sponges as they may damage the blade. A soft sponge or cloth is sufficient to remove dirt and residue.
  3. Dry thoroughly: After Washing You should dry the knife thoroughly to prevent water stains or traces of corrosion from appearing. Pay special attention to the blade as it is more susceptible to moisture.
  4. No Hard Surfaces: Avoid placing your ceramic knives on hard surfaces as this may cause damage. Use a instead knife block or a knife holder to protect the blades.

By following these simple care instructions, you can significantly extend the life and sharpness of your ceramic knives. Maintain your knives regularly and handle them with care to maintain their quality and functionality.

Buying ceramic knives

If you are looking for high-quality ceramic knives, you have several options for purchasing them. One option is to have a well

ceramic Knives

Precise and gentle: Discover how ceramic knives, thanks to their sharp blades, enable precise cuts that are less likely to crumble or crush the cut food.

Visit a qualified specialist shop where you can pick up the knives to check their quality and handling. There you can also receive valuable tips and recommendations from the expert advisors.

A convenient alternative is to buy ceramic knives online. There are many online stores that offer a variety of models and brands. You can browse from the comfort of your home, compare different offers and read customer reviews to make the right choice. You can also often find them on the Internet cheap ceramic knives, as online stores often offer special offers and discounts.

It is important to be cautious when purchasing ceramic knives online. Make sure to buy from reputable sellers and read the product descriptions and customer reviews carefully.

If you cheap ceramic knives You should pay attention to special offers and sales. There are often seasonal discounts or special promotions where you can purchase high-quality knives at a reduced price. However, don't forget that quality and functionality are crucial. Always choose knives that meet your needs and requirements and give you joy when cooking and cutting food.

Get the ceramic knife on Amazon and experience the advantages of high sharpness, rust resistance and easy handling!

KYOCERA - GEN Series fruit and vegetable ceramic knife made of high-performance ceramic extremely sharp | ultralight | high breaking strength |...
  • GEN ceramic fruit and vegetable knife
  • Blade: white zirconia ceramic (Z206), hand-ground
  • Handle: plastic (ABS), ergonomically shaped, black

Areas of application of ceramic knives

Ceramic knives are versatile tools in the kitchen and are suitable for a variety of tasks. Their extreme sharpness and precision make them ideal for cutting vegetables, fruit, meat, bread, sushi and other fine foods. Here are some of the areas of application where ceramic knives come into their own:

  • Ceramic knife for vegetables: The sharp blade of the ceramic knives allows you to cut vegetables precisely and cleanly. Whether you want to cut fine julienne strips or even cubes, a ceramic knife is the perfect choice.
  • Ceramic knife for fruit: Whether you want to peel apples, fillet oranges or thinly slice kiwis, a ceramic knife gives you the sharpness and control you need to cut fruit perfectly.
  • Ceramic knife for meat: Ceramic knives are great for cutting meat, especially delicate meats like poultry and fish. With their sharp blade effortlessly through the meat without tearing it.
  • Ceramic knife for bread: The sharp, smooth blade of a ceramic knife allows you to cut bread evenly and cleanly without crushing it. So you can cut your favorite loaf of bread into perfect slices.
  • Ceramic knife for sushi: Sushi requires precise cuts and a sharp blade. Ceramic knives provide the necessary sharpness and allow you to cut the perfect sushi rolls without crushing the delicate interior.

Whether you are an amateur chef, a professional chef or just a kitchen lover, ceramic knives are a great choice to improve your culinary skills and make preparing your favorite dishes easier.

Masterful cutting on Amazon: The best ceramic knives for discerning chefs who value precision and durability!

Weisenstein & Emrich ceramic knife set, ceramic, black, white, 3 knives and 1 peeler
  • Blades made of zirconium oxide - resulting in long-lasting sharpness.
  • Set contains 3 knives with blade lengths of 15cm, 10cm and 7,5cm - plus a handy peeler.
  • Practical plastic protective covers for storage in the drawer

Conclusion

Overall, ceramic knives are useful kitchen tools that impress with their sharpness, sterility and long-lasting sharpness. Using them makes cutting food easier and improves the cooking experience. With their extreme sharpness, ceramic knives enable precise cuts that make it easier to prepare various dishes.

However, it is important to handle ceramic knives carefully and care for them properly to ensure their longevity. They should be hand washed to maintain their sharpness. Avoid harsh cleaners and sponges as they can damage the blade. After use, they should be dried thoroughly and stored safely.

If you value high-quality knives, ceramic knives are a worthwhile investment. They offer a variety of benefits including a germ-free blade, longer food freshness and extreme sharpness. With their high-tech ceramic blade, they are more durable and sharper than metal-based blades. If you want to improve your cooking experience, we recommend you consider ceramic knives.

FAQ

What are the advantages of ceramic knives?

Ceramic knives are germ-free, odorless and tasteless. They keep food fresher for longer and enable precise cuts due to their extreme sharpness. The ceramic blades are more durable and sharper than metal-based blades.

What are the disadvantages of ceramic knives?

Ceramic knives can be brittle and break if dropped or used incorrectly. They are not suitable for heavy tasks such as opening cans or cutting bones. Compared to steel knives, ceramic knives are often more expensive and more sensitive.

What different ceramic knives are there in the GEN series?

In the GEN series there is the paring knife, the all-purpose knife, the mini santoku knife, the tomato knife, the cutting knife, the santoku knife, the nakiri knife, the chef's knife and the cutting knife.

What material is the blade of Kyocera ceramic knives made of?

The blade of the Kyocera ceramic knives is made of high-performance ceramic (Z206).

How are the handles of Kyocera ceramic knives designed?

The Kyocera ceramic knives from the GEN series have ergonomically shaped handles that ensure comfortable and fatigue-free work.

What blade sizes do Kyocera ceramic knives have?

The Kyocera GEN series ceramic knives have different blade sizes, including the paring knife (7,5 cm), the utility knife (11 cm), the mini santoku knife (11,5 cm), the tomato knife (12,5 cm), the cutting knife (13 cm), the Santoku knife (14 cm), the Nakiri knife (15 cm), the Santoku knife (16 cm), the chef's knife (18 cm), the cutting knife (18 cm) and the chef's knife (20 cm).

Where can I buy Kyocera ceramic knives?

Kyocera ceramic knives can be purchased in well-stocked specialist retailers or online.

How do I clean ceramic knives?

Ceramic knives should be hand washed to maintain their sharpness. It is recommended that you carefully wash the knife with warm water and mild detergent after each use and then dry it thoroughly.

What areas of application are ceramic knives suitable for?

Ceramic knives are particularly suitable for cutting vegetables, fruit, meat, bread, sushi and other fine foods.

Youtube video recommendation for the ceramic knife test & comparison:

Buy the best ceramic knives: what to look out for? (Updated 2022)

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Comprehensive Guide to Ceramic Knives: Top Sources for Information and Products

  • Discover more about ceramic knives: your resource guides

    • Ceramic knife Wikipedia: Get comprehensive information about ceramic Knives on Wikipedia, the renowned online encyclopedia that offers in-depth insight into a variety of topics.
    • Ceramic knife YouTube: Explore ceramic Knives through a variety of videos on YouTube. From informative tutorials to product reviews, YouTube offers a rich source of visual content.
    • Ceramic knife Amazon: Discover the extensive product range from ceramic Knives on Amazon. Here you will find a variety of options, user reviews and much more.
    • Ceramic knife eBay: Browse through a large selection ceramic Knives-Products on Ebay. This marketplace offers both new and used options that may meet your needs.

How did you like our ceramic knife comparison?

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Comments to "ceramic Knives" Comparison

  1. Fabian Keller says:

    How sharp does the ceramic knife stay for a long time?

    1. Customer Support - Advisor says:

      Hello Fabian Keller,

      We would like to express our appreciation for your comment and your keen interest in our ceramic knife comparison. Thank you very much!

      The ceramic knife stays sharp for a long time. Ceramic blades are known for their sharpness and retain their cutting ability longer than regular steel blades. This means you can cut precisely and effortlessly for longer with a ceramic knife without having to sharpen it frequently.

      Best regards from the support team to Neukirchen-Vluyn

  2. Naomi says:

    Are ceramic knives susceptible to breakage?

    1. Customer Support - Advisor says:

      Hello Naomi,

      We would like to thank you from the bottom of our hearts for your comment and your interest in our ceramic knife test & comparison. Your input is important to us!

      Yes, ceramic knives are slightly more susceptible to breakage compared to traditional steel knives. Ceramic is a brittle material that can easily break under heavy use. Therefore, it is important to handle ceramic knives with care and not use them to chop or cut through bones or frozen foods. However, when used correctly, ceramic knives offer the advantage of long-lasting sharpness and clean cutting performance.

      A friendly greeting from the support team in Bad Wimpfen.

  3. Fabian Hoffman says:

    Are ceramic knives shatterproof?

    1. Customer Support - Advisor says:

      Hello Fabian,

      We really appreciate your comment and your interest in our ceramic knife test & comparison. Thank you!

      Yes, ceramic knives are very hard and unbreakable. However, they are more sensitive to side pressure and should not be used on hard surfaces such as glass or stone.

      Best regards to Hohenmölsen.

      support specialist

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