Knife sharpener Zwilling sharpening steel, chrome-plated, length: 23 cm
The Zwilling sharpening steel knife sharpener, chrome-plated, length: 23 cm is the ideal sharpener for your high-quality knives. With this sharpening steel you can Knives sharpen quickly and easily without damaging them. The sharpener is made of high-quality stainless steel and is chrome-plated, which makes it particularly durable. The handle is ergonomically designed and fits comfortably in the hand. With this sharpening steel you always have sharp knives at hand.
Instructions for using the Zwilling sharpening steel
1. Before using the sharpening steel, you should clean and dry your knife thoroughly.
2. Hold the sharpening steel in one hand and the knife in the other hand.
3. Position the sharpening steel vertically on a stable surface, such as a cutting surface.
4. Place the knife edge against the upper half of the sharpening steel at an angle of approximately 15-20 degrees.
5. Using light pressure and a steady motion, run the knife along the sharpening steel in a semicircular pattern.
6. Repeat the process 5-10 times on each side of the knife, alternating left and right.
7. After sharpening, clean the knife again and check the sharpness.
8. If necessary, repeat the process again until your knife has achieved the desired sharpness.
9. Clean thoroughly after use and store in a dry place to avoid rusting.
Note: Please always follow the manufacturer's recommendations and exercise caution when handling sharp objects.
|Knife sharpener Zwilling sharpening steel, chrome-plated, length: 23 cm
|Steel steel sharpening rods are primarily used to keep a knife sharp, as they hardly remove any material from the blade.
|Knife Sharpener Type
|Sharpening rod for smooth blades
|Coarse grind fine grind
|suitable for scissors